- 出版社:Cambridge University Press
- 出版年月:2015年 04月
- ISBN:9781107023963
- 装丁:HRD
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装丁について
- 言語:ENG
- 巻数・ページ数:210 p.
- 分類: 世界文化史 , 日本とアジア太平洋地域一般
- DDC分類:950
- 内容紹介:
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Chopsticks have become a quintessential part of the Japanese, Chinese or Korean culinary experience around the world. This fascinating account of the history of chopsticks explores how they have evolved from an eating implement to a more complex, cultural sumbol, providing fresh insights into the cultural history of East Asia.