食と住のアイデンティティの人類学
Food Identities at Home and on the Move
Explorations at the Intersection of Food, Belonging and Dwelling
Home
Matta, Raul (EDT)
de Suremain, Charles-Edouard (EDT)
Crenn, Chantal (EDT)
- 出版社：Routledge
- 出版年月：2020年 05月
- ISBN：9781350122314
- 装丁：HRD
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装丁について
- 言語：ENG
- 巻数・ページ数：214 p.
- DDC分類：394.12
- 内容紹介：
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This book examines how 'home' is negotiated around food in the current worldwide context of uncertainty, mobility and displacement. From the Contents: 1. Sushi Leaves Home: Japanese Food and Identity Abroad (Voltaire Cang); 12. Japanese Women on the Move: Working in and (not) Belonging to Düsseldorf's Japanese (Food) Community (Nora Kottmann).