- 出版社：Profile Books Ltd
- 出版年月：2022年 10月
- ISBN：9781788169394
- 装丁：HRD
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装丁について
- 言語：ENG
- 巻数・ページ数：368 p.
- 分類： 世界文化史
- DDC分類：641.82209
- 内容紹介：
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Renowned culinary historian Luca Cesari delves into the fascinating variety of his country's best-loved food. It's hard to imagine Italy without pasta, yet the history of the country's most famous food has changed with the fortunes of eaters and cooks alike.