食品科学研究法
Research Methodology in Food Sciences
Integrated Theory and Practice
Mohan, C. O. (EDT)
Carvajal-Millan, Elizabeth (EDT)
Ravishankar, C. N. (EDT)
- 出版社：Apple Academic Press Inc.
- 出版年月：2018年 07月
- ISBN：9781771886246
- 装丁：HRD
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装丁について
- 言語：ENG
- 巻数・ページ数：376 p.
- 分類： 食品科学一般
- DDC分類：664.07
- 内容紹介：
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Chapters are written by eminent researchers in the field of food science and provide in-depth knowledge on the application of engineering aspects in food processing, food packaging, food quality, and food safety.