食品・農業系副産物の統合的加工技術
Integrated Processing Technologies for Food and Agricultural By-Products
Pan, Zhongli (EDT)
Zhang, Ruihong (EDT)
Zicari, Steven (EDT)
- 出版社：Academic Press Inc
- 出版年月：2019年 07月
- ISBN：9780128141380
- 装丁：PAP
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装丁について
- 言語：ENG
- 巻数・ページ数：452 p.
- DDC分類：664.02
- 内容紹介：
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Organized by agricultural crop, each chapter describes technologies for value-added processing of by-products which can be integrated into current food production systems.