New in paperback. Hardcover was published in 2023. This is an unflinching and meticulous critique of the glorification of fluid milk and its alleged universal benefits. It chronicles the story of milk from the Stone Age peoples who first domesticated cows, goats, and sheep to today's troubled dairy industry. Unraveling the myths and misconceptions that prop up the dairy industry, the book calls for more sustainable, healthful futures in our relationship with milk and the animals that provide it.